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UID:tenant-1024-event-53418@chamberhive.com
DTSTAMP:20260904T003612Z
LAST-MODIFIED:20260904T003612Z
DTSTART:20260509T190000Z
DTEND:20260509T210000Z
SUMMARY:Mother’s Day Charcuterie Class at Tualatin Estate
LOCATION:Tualatin Estate Tasting Room | 10850 NW Seavey Road\, Forest Grove
 \, OR 97116
DESCRIPTION:Treat a special mom or friend in your life to an enjoyable outi
 ng on the Saturday before Mother’s Day at our intimate Charcuterie Class
 \, hosted by Parri Van Dyke\, the owner of Wedge and Cured. Join us at Tua
 latin Estate Vineyard for an afternoon of fine wine\, exquisite meats and 
 artisanal cheeses as you create a charcuterie board to share.\n\nhttps://f
 gcchamber.org/events/53418
URL:https://fgcchamber.org/events/53418
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